It's Food Friday once again and I am craving a caramel apple. I have decided to make up a batch tomorrow, but am afraid of consuming them all, which is very - very possible. Right now my biggest dilemma is deciding on the toppings. I do like a basic caramel but I also love chocolate, pretzels, nuts, candy, etc. What to do, what to do?
Don't these look yummy- "Red Wine Caramel Apples" from Gourmet Magazine
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or these Carmel and Candy Apples from Woman's Day
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Country Livings Caramel Apples
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Carmel Apples from Real Simple
Don't these just look sooooo good!
(If this photo belongs to you, please let me know. I can't seem to locate where I found it.)
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Have a happy happy weekend and eat something yummy!
XO
SHS
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(If this photo belongs to you, please let me know. I can't seem to locate where I found it.)
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Have a happy happy weekend and eat something yummy!
XO
SHS
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